Slicer AKS 0200
Fish Slicer, Salmon Slicer, Tuna Slicer, Swordfish Slicer,
Cod Slicer, Halibut Slicer
Loss reduction up to 50 %
Uniform slice quality by digital program selection
• Integration with line feed-back function for weight regulation
• Single machine adapted to your specific business requirements
Considerably less material loss over previous models with the best disc quality.
Your advantage and benefit
New economic editing technique -
300 slices per minute
The revolution in the processing
cutting technique from the head or tail of
for salmon, swordfish, tuna, swordfish, cod, halibut etc.
Comprehensive hygiene and cleanliness
through complete access
uniform slice quality
DECIDE FOR YOURSELF EVEN MORE PROFIT. . . . .
Height: 1430 mm
Angle adjustment: 8° ~ 45°
Compressed air supply: about 6.0 bar